- Why You’ll Love This Air Fryer French Bread Pizza
- How to Make Air Fryer French Bread Pizza
- Topping Ideas
- Air Fryer French Bread Pizza Tips
- What to Serve with Air Fryer French Bread Pizza
- Common Questions
- Give Your Pizza Nights an Upgrade
Okay, you know when you get home after a long day, too wiped to cook, and something fast just sounds heavenly? Well, red baron french bread pizza air fryer has saved me more times than I care to admit. No pizza stone, no preheating the oven for ages, and definitely no soggy microwave disasters. Just crispy perfection. If you’re hungry and want more pizza hacks, I’ve also had fun trying how to cook Totinos pizza in air fryer and even classic pizza rolls in air fryer when the craving hit. Seriously, air fryers are heroes of the lazy pizza universe.
Why You’ll Love This Air Fryer French Bread Pizza
Okay, so picture this: you toss a frozen pizza into the air fryer and within minutes—boom, it’s done. That’s the magic of this Red Baron French Bread Pizza Air Fryer Recipe. It gets wonderfully crunchy on the outside, with melted cheese and all. Way, way better than nuking it, right?
I honestly think the air fryer might’ve been invented JUST for this Red Baron French Bread Pizza Air Fryer Recipe. No more waiting, no chewy bread. Plus, the flavor is shockingly close to a five-star restaurant pizza. Okay, maybe not actual five stars, but you get me. It’s also so easy, my teenage nephew made it without burning anything.
. That never happens. If you want more air fryer ideas, check out my favorite air fryer recipes for when you need inspiration or just want to scroll delicious photos.
Let’s be honest: life is busy, and sometimes you don’t want to deal with kneading dough or shredded mozzarella sticking everywhere. This method takes away all the fuss—plus, clean-up? Ha, basically nothing. I usually don’t even use a plate, but no one needs to know that part…
Step Time Result Mess Factor | |||
Microwave | 2 min | Soggy | Medium |
Oven | 20 min+ | Decent | Lots |
Air Fryer | 7 min | Crunchy & awesome | Low |
How to Make Air Fryer French Bread Pizza
First thing—do NOT thaw the Red Baron French Bread Pizza. One of the key steps in this Red Baron French Bread Pizza Air Fryer Recipe is pulling it straight from the freezer. Messing with thawing just ends with you squashing the bread. Trust me, did that once and it was sad.
Here’s what you do:
Pop the pizza pieces into the air fryer basket. If your air fryer is tiny, don’t cram them—they need some breathing space so air can circulate. I set my air fryer for 370°F and let it ride for about 7–8 minutes. Sometimes I peek because my machine cooks fast on one side. If you’re super hungry (guilty here), you can tilt them so the cheese doesn’t burn before the crust is golden.
Wanna hear something wild? You can make two at once if they fit—but don’t stack. Stacking equals mushy sadness, guaranteed. And when they come out, let them sit for two minutes unless you like burning the roof of your mouth (why do I never learn?).
If this gets you in the air frying mood, try air fryer tips. There are always new tricks to learn.
“I thought air fryer French bread pizza would be a soggy mess, but wow—it was honestly better than delivery. Even my picky kids wanted thirds! Total game-changer.” — Alex R., mom of three
Topping Ideas
All right, let’s get creative for a sec. The best part about following this Red Baron French Bread Pizza Air Fryer Recipe is how easy it is to level it up. You can doctor it up before or after cooking if you feel like impressing yourself or someone else. Got random leftover mushrooms, some spinach, or maybe you’re extra and want more cheese? Go for it.
I sometimes toss on olives or sprinkle red pepper flakes before cooking. My pal swears by adding a drizzle of ranch after it’s cooked. You do you.
There’s something about turning this Red Baron French Bread Pizza Air Fryer Recipe into your own mini masterpiece—like an at-home pizza night without the stress. Even the fussiest eaters can find their match. Quick toppings, lots of flavor, with little effort. The way pizza should be, in my humble opinion.
Air Fryer French Bread Pizza Tips
Here’s the deal. After making this Red Baron French Bread Pizza Air Fryer Recipe more times than I’d like to admit (yes, pizza emergencies are real), I’ve learned a few things. First, don’t overload the toppings before air frying or they might slide off everywhere and turn into a cheesy disaster. Been there, got the burnt cheese smell as proof.
Next, foil. Can you use foil in the air fryer? Short answer: yes, but only under the pizza. Check out can you put aluminum foil in an air fryer for all the do’s and don’ts. Sometimes pizza sauce drips (no judgment), and foil makes cleaning up a breeze.
If you’re batch-cooking this Red Baron French Bread Pizza Air Fryer Recipe, let the second round cool a touch before eating—otherwise, “fresh out of lava pit” is not a good taste. Also, don’t walk away while it’s cooking. Air fryers move fast, so check at the six-minute mark, especially if your machine runs hot on the edges like mine.
And lastly—don’t even bother preheating. One of the best parts about this Red Baron French Bread Pizza Air Fryer Recipe is that your air fryer is always ready before you are.
What to Serve with Air Fryer French Bread Pizza
The pizza is star of the show but hey, sides make a meal. Here’s what I always consider for filling out the plate (or, let’s be real, the napkin):
- Little salad kits—dump and done
- Air fryer smashed potatoes (so crispy, you’ll thank me later)
- Pepperoncini or pickles if you love tang
- Frozen veggies, microwaved quick (balance out the pizza vibes!)
No one ever complains about an air fryer pizza party. It’s perfect for family movie night—or just a solo treat after surviving Monday.
Give Your Pizza Nights an Upgrade
There you go, no-fuss dinner anytime with red baron french bread pizza air fryer style. Crunchy outside, gooey cheese, all in under ten minutes. Seriously—hard to beat on a weeknight or even for late-night cravings. Ready for more? Check out this Frozen French bread pizza 375 in five minutes trick or see how to make French bread pizza in the air fryer for even more tips and tasty ideas. Give it a try and let your air fryer work its crunchy magic. You’ll never go back to oven pizza again, pinky swear.
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Air Fryer French Bread Pizza
Ingredients
Main Ingredients
- 2 pieces Frozen Red Baron French Bread Pizza Do not thaw before cooking.
Optional Toppings
- ½ cup Sliced mushrooms Add before cooking for extra flavor.
- ½ cup Fresh spinach Add before cooking.
- ¼ cup Olives Sprinkle on top if desired.
- 1 tsp Red pepper flakes For added spice.
- 2 tbsp Ranch dressing Drizzle after cooking for extra flavor.
Instructions
Cooking
- Do not thaw the frozen Red Baron French Bread Pizza.
- Place the pizza pieces in the air fryer basket, ensuring there is space for air to circulate.
- Set the air fryer to 370°F and cook for 7-8 minutes. Check halfway to ensure even cooking.
- Avoid stacking the pizzas to maintain crispness.
- Allow pizzas to cool for 2 minutes before serving to prevent burns.
Notes
Nutrition
FAQ of Red Baron French Bread Pizza Air Fryer Recipe
Do I have to preheat my air fryer first?
Nope, not needed. Save yourself an extra step and just pop the pizza in straight from the freezer.
Can I make two red baron french bread pizzas at once?
Absolutely, as long as your air fryer basket isn’t too tiny. Don’t stack or overlap or you’ll lose that crunch.
Will the toppings fall off in the air fryer?
If you pile too much, maybe. Press them down gently before cooking and try not to overload. You’ll get the hang of it!
How do I store leftovers?
Let them cool, wrap in foil, keep in the fridge for up to two days. Reheat in the air fryer for a couple minutes to crisp up again. Microwave works but won’t be as crunchy.
Is there a way to keep the cheese from burning?
If your machine is super strong, you can loosely tent the pizza with a little foil. Peek at the halfway mark and adjust if needed.